DRAFT

40 Arpent Red Beans Ale   7/22

40 Arpent Milk Stout   6/20

Abita Amber   5/16

Abita Wrought Iron IPA   5/16

Chafunkta Bayou Blaze   7/22

Chandeleur New Honey Harbor   7/22

Founders Porter 6/20

Gnarly Barley Radical Rye P.A. 7/22

Gnarly Barley Korova Porter 7/22

Gnarly Barley Catahoula Common   6/20

Great Raft Commotion   6/20

Guinness   6/22

Harpoon UFO White   6/20

Lagunitas IPA   6/18

Magic Hat Belgo Sutra   6 10oz/ 34

New Belgium Fat Tire   5/17

NOLA Blonde   5/18

NOLA 7th St. Wheat   7/24

NOLA Lowerline Sour  7 10oz

Northcoast Scrimshaw 7/22

Ommegang Witte   6/26

Oskar Blue Dale’s Pale Ale 6/23

Oskar Blue pinner IPA  6/23

Parish Canebrake   6/18

Parish Envie   6/18

Parish Ghost in the Machine   6 10oz/ 35

St. Arnold Fancy Lawnmower   5/16

Southern Prohibition Crowd Control   5 10oz/ 28

Southern Prohibition 2015 IPA   7/26

Southern Prohibition Suzy B Blonde   6/20

Yalobusha Heavy Hitter  6 10oz/ 28

*pint/pitcher

BOTTLES

Abita Andygator 10

Abita Purple Haze 4

Amstel Light 4

Anchor Liberty IPA  5

Anchor Porter  5

Anchor Steam 5

Angry Orchard 5

Becks 4

Brooklyn Sorachi Ace 20

Budweiser 3

Bud Light 3

Buckler NA 4

Chimay Cinq Cents  9

Chimay Blue  10

Coors Light 3

Corona 4

Corona Light 4

Crispin 5

Crooked Letter Hefeweizen  5

Dixie 4

Dos XX Amber 4

Duvel 11

Einbecker N/A 4

Founders All Day IPA 4

Great Raft Southern Drawl 4

Green Flash Hop Head Red IPA 7

Harp 4

Heineken 4

LA 31 Pale Ale 4

Lagunitas Sumpin’ Sumpin’ ale  5

Lazy Magnolia Southern Hopspitality 4

Lazy Magnolia Southern Pecan 4

Leinenkugel Summer Shandy 4

Lindemans Cuvee Rene  14

Michelob Ultra 4

Miller High Life 2

Miller Lite 3

Modelo Especial 4

Modelo Negra 4

Moretti 5

New Belgium Ranger 4

New Belgium Shift 4

New Belgium Snapshot 4

NOLA Brown 4

Parish South Coast 5

PBR 2

Pilsner Urquell 5

Red Stripe 4

Shiner Bock 4

Shiner White Wing Wheat 4

Shlitz 3

Sierra Nevada Pale Ale 4

Sierra Nevada Torpedo 4

Small Town Brewery Not Your Father’s Root Beer  5

Southern Prohibition Jack the Sipper  4

Southern Tier 2xIPA 5

Stella Artois 4

Stone Arrogant Bastard 11

Stone IPA 5

St. Arnold Bishop’s Barrel #9  10

Stiegl Radler 5

Terrapin Recreation 4

Tin Roof Amber 4

Tin Roof Blonde 4

Tin Roof Juke Joint 4

Tin Roof Voodoo Bengal 4

WINE

Marquis de la Tour

Acacia Chardonay

Navarro Blend

Stellina Pinot Grigio

Woodwork Cabernet

FOOD & PARTIES

SNACKS

House Cut Fries with roasted garlic aioli 7

Fried Dill Pickles 7

Duck Confit Queso Fundido 11

Soft Pretzel with beer cheese fondue 6

Crawfish Rangoon with sweet chili sauce 8

Mac & Cheese in a cast iron skillet 8

Southwestern Hushpuppies with jalapeno aioli 7

Smoked Hot Wings 10

MORE THAN SNACKS

Two Run Farm Beef Debris Fries with mozzarella 11

Fried Tofu Tacos
 with kaffir lime crema, cilantro, peanuts, slaw and shiso
 9

Fried Catfish Banh Mi 
with pickloed carrots, cucumber, and saambal aioli 
10

Brisket tacos with slaw and jalapenos 9

Grilled Cheese with bacon jalapeno jam & pimento cheese 10

Fried oyster sliders with hot sauce, slaw and jalapenos 12

Arugula Caesar Salad with cherry tomatoes and avocado 7

Flat Bread
 with smoked tomato chutney, curry spiced lamb, feta and arugula
 11

Two Run Farm Lamb Sliders with mint chimichurri and feta 13

PARTIES

Cheese & Sausage Boards

$75 for 20-40 people or $150 for 50-100 people

Selection of house sausage with accompaniments and cheese pairings from St. James Cheese Company.

 

$3 PER PERSON

Hand-cut fries with roasted garlic aioli

Baby spinach salad (chef’s preference)

Fresh tortilla chips, salsa and guacamole

Mini soft pretzel and beer cheese (1per)

$4 PER PERSON

Our fried dill pickles

Hot Sausage sliders with cheddar, dill pickle and crystal aioli (1 per)

Mexican Coke braised brisket & purple cabbage slaw slider (1 per)

Smoked Turkey and Sausage gumbo with rice (4oz serving per)

Debbie Does Doeberge petit fours (1 per)

$5 PER PERSON

Duck Confit Queso Fundido

Spicy Lemongrass wings (3 per)

Smoked Fried Hot wings (3 per)

Fried tofu tacos with kaffir lime crema, cilantro, peanut and purple cabbage or corn tortillas (1.5 per)

Mini smoked turkey sandwiches with bacon, avocado aioli and sprouts on multi grain (1.5 per)

Lamb sliders with feta, mint chimichurri and aioli (1 per)

*Specialty menus and brunch catering available upon request

SPECIALS

Monday
Flight Night

Tuesday
$2 off Pitchers

Wednesday
2 for 1 Well Drinks

Thursday
$1 off pints all night

Friday
$1 Off Beer and Liquor from 3 – 7pm

Saturday and Sunday
$5 Mimosas and Bloody Mary’s

*Check Facebook for Specialty Drinks and More!

CONTACT

8124 OAK ST,

NEW ORLEANS, LOUISIANA

(504) 324-6558

info@aleonoak.com

Monday 5pm – 11pm
Tuesday 5pm – 11pm
Wednesday 5pm – 12am
Thursday 5pm – 1am
Friday 2pm – 2am
Saturday 11am – 2am
Sunday 11am – 11pm